The light glaze gives the fish a lovely teriyaki-style flavour without being too syrupy or sweet. It’s delicious smoked or grilled.
This is a perfect salad to serve on the patio with anything grilled.
The only sugar in this delightful tart comes from apricot jam! You'll love every bite.
Serve this versatile dish as part of a main course with grilled vegetables and baby potatoes, warm on a bun, in tacos, or cold atop a main dish salad.
Walleye is a spectacular fish and this flavourful rub makes it even better.
A superb cookie that I adore. Crispy on the outside and soft and chewy on the inside. Can't ask for better than that!